WHERE TO GET: Native Pigs

For starters, I suggest you visit the trading posts in your city/municipality/province.  There are trading days for farmers.  Maybe you can ask in the market, the day this happens.  Or, ask your MAO (Municipal Agriculture Officer) for leads.

I our case, we got from the Sunday farmers' market in our area.  Livestock and poultry are brought down by the farmers for trading.

Pricing:  PHP1500-2000/piglet

Some leads:

ISABELA
1) Santiago:  early Sunday mornings, at the arena/field

TARLAC
1) Luisita: Camelot Farm

QUEZON
1) Tiaong: DA Burea of Animal Industry (042) 585-7727

Please feel free to post comments and leads to suppliers.  Names, address and contact details are appreciated. That way we all help one another :)

Native Pigs, Agriculture Magazine June 2012

SEMINAR: Native Pigs, June 2

SEMINAR: Native Pigs, June 2

WHAT: Native Pigs by Dr. Rene Santiago, DA-BAI

• Things to prepare,
• Choosing your stocks
• Housing
• Feeding
• Management
• Fatterning
• Breeding
  
• Business Opportunities

             
WHEN:  June 2, 2012, 8am-5pm

WHERE: PRRM Conference Room, 56 Mother Ignacia cor Dr. Lazcano

INCLUDES:

• Materials,
• Lunch and 2 snacks

FEE: PHP2000



REGISTRATION:

• Pay to Solraya Enterprises, BPI, C/A 3535-8057-24. 
• After deposit, email spreadorganicagriculture@yahoo.com with: Name, Date of Deposit. 
• We send you registration forms and email back to complete registration. 
• Bring deposit slip during seminar day.

For questions, please email spreadorganicagriculture@yahoo.com or call (0917) 847-2639